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HOSP 77
Bakeshop: Yeasted and Non-Yeasted Breads
Description:Students will be introduced to baking processes and ingredients, batters and doughs, yeast breads and rolls. Lab included.
Recommended Preparation:Eligibility for ENGL 1A
Transferability:CSU 
Repeatability:May be repeated once if grade was D or F.
Fee:$20.00
Grading Type:Credit Course For Grade Or P/NP
Monterey Campus sections - Select Term
 SectDaysHoursInstructorLocationRoomUnitsStatusTotal SeatsEnroll countSeats LeftWait List countDatesBook Link
0622WTh9:00 am - 1:20 pmAdam AMontereyFC1040.50Ended201910 out of 99 9/18/19 - 9/26/19
 A $20 materials fee will be collected at the time of registration.